Thursday, December 24, 2009

Does anyone have Jamie Oliver's recipe for French green bean salad please?

It's from his book Jamie's Dinners and it is yummy but I need the recipe please. Thank you!Does anyone have Jamie Oliver's recipe for French green bean salad please?
JO's French Green Bean Salad





Serves 4





1 lb green beans, trimmed


salt and freshly ground black pepper


3 tsp good-quality prepared mustard


2 tbs white wine vinegar


3 tbs olive oil


1 medium shallot, minced


1 tbs capers





Blanch the green beans in salted boiling water for 2 minutes. Drain and immediately run under cold water or submerge in an ice bath to stop the cooking and retain the green color. Drain thoroughly.





Meanwhile, whisk the mustard and vinegar in a small bowl. Whisking constantly, slowly add 3 tbs olive oil. Add a pinch of salt and several generous turns of black pepper, and then the shallot and capers. Stir to combine.





Transfer to a large bowl and toss with the mustard-vinegar dressing. Taste and adjust seasonings as necessary. Serve immediately.Does anyone have Jamie Oliver's recipe for French green bean salad please?
Sorry that I could not find the one you need, please give this a try.





Amish French Green Bean Salad





INGREDIENTS


6 slices bacon, fried and crumbled


1 pound fresh green beans or 1 pint cooked green beans


1/4 teaspoon salt


1/2 cup celery, chopped fine


2 to 3 hard-cooked eggs, chopped


1 small onion, chopped fine


Pickles, chopped fine, optional





Fry bacon until crisp; then crumble. Add green beans, small amount of water, and salt to bacon drippings. Cook just until tender.





Mix with celery, eggs, onion, and pickles, if using. Stir in dressing; then serve hot or cold.





DRESSING





1 tablespoon onion, grated


1/3 cup vinegar


2 tablespoons sugar


1/2 teaspoon salt


Dash of pepper, paprika, and garlic powder





Heat ingredients together until boiling. Pour over green beans immediately or chill and serve over cold beans.

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