I am trying to find a certain recipe for green bean casserole?

My Uncle used to make a green bean casserole. He passed away before I had a chance to get his recipe. It isn't the typical one with cream of mushroom soup. I know it had cheese in it, I think swiss, and bread crumbs on top. Anyone have an idea?I am trying to find a certain recipe for green bean casserole?
SWISS GREEN BEANS





1/4 c. cornflake crumbs


2 tbsp. flour


1 tbsp. sugar


1 tsp. minced onion


2 cans of French cut green beans


4 tbsp. melted butter


1 tsp. salt


1/2 tsp. pepper


1 c. sour cream


2 c. grated Swiss cheese





Mix cornflake crumbs with 2 tablespoons melted butter. Set aside. melt remaining 2 tablespoons butter; add flour, salt, pepper, sugar, and onion. Mix well. Add sour cream and stir until smooth. Increase heat until sauce is thick and bubbly. Stir constantly. Remove from heat and fold in green beans. Place in greased casserole and top with Swiss cheese, then crumb mix. Bake at 350 degrees for 20 to 30 minutes.


I am trying to find a certain recipe for green bean casserole?
This recipe kind of sounds like what you are looking for. Good luck. Grandma's Green Bean Casserole





INGREDIENTS (Nutrition)


2 tablespoons butter


2 tablespoons all-purpose flour


1 teaspoon salt


1 teaspoon white sugar


1/4 cup onion, diced


1 cup sour cream


3 (14.5 ounce) cans French style green beans, drained


2 cups shredded Cheddar cheese


1/2 cup crumbled buttery round crackers


1 tablespoon butter, melted








DIRECTIONS


Preheat oven to 350 degrees F (175 degrees C).


Melt 2 tablespoons butter in a large skillet over medium heat. Stir in flour until smooth, and cook for one minute. Stir in the salt, sugar, onion, and sour cream. Add green beans, and stir to coat.


Transfer the mixture to a 2 1/2 quart casserole dish. Spread shredded cheese over the top. In a small bowl, toss together cracker crumbs and remaining butter, and sprinkle over the cheese.


Bake for 30 minutes in the preheated oven, or until the top is golden and cheese is bubbly.









Easy green bean casserole from the slow cooker --











Ingredients:


3 cans cut green beans, drained


1 can (10 1/2 oz.) French fried onion rings crumbled


3 (8 oz) cans sliced water chestnuts, drained


3 cups grated cheddar cheese


3 cans cream of chicken of mushroom soup


3/4 cup milk


3/4 tsp. ground black pepper


1/2 cup bread crumbs








Preparation:


In crockpot, layer green beans, onion rings and water chestnuts.


Combine the mushroom soup, cheese, milk and pepper in a small bowl.


Pour soup mixture over top of green beans. Do not stir.


Cook on low 6 hours or high for 3 hours. Sprinkle with breadcrumbs an hour before it's done.









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